Things you Should Know
Our philosophy is simple; smile, buy great produce locally, cook it well and never say no!!
Our menu is a guide; if there is something you want just ask if we can do it, we will. We always aim to serve beautiful homemade food from the finest ingredients we can source, so instead of putting on our menus “homemade this” and “homemade that”…
The name Bistro 7 of Ludlow has come about because we are situated at Number 7 and this restaurant is the seventh catering business that we have done together. We have both been in the catering industry since 17, working in hotels, restaurants, pubs, coffee shops, private catering and corporate hospitality.
Whether you want to come in for a coffee, sandwich and a chat, lazy lunch or delicious dinner; we look forward to welcoming you soon.
James and Beverley Croft-Moss
Tis the season to be jolly
Lightly Spiced Parsnip and Honey Soup Sweet Potato Crisps Organic Yogurt
Home Cured Beetroot and 5 Spice Salmon Gravlax Crayfish in a Lemon and Dill Dressing
Horseradish and Beetroot Mayonnaise Pickled Vegetables
Vegetable Bubble and Squeak in a Light Gram Flour Batter Fried Egg
Ham Hock Potato and Applewood Smoked Cheese Melts Chilli and Ginger Jam Salad Garnish
Chicken Liver and Brandy Pate Cranberry and Onion Chutney
Traditional Roast Turkey with Sage and Onion Stuffing, Sausage and Bacon Patty Roast and Parsnips Potatoes Turkey Gravy Fresh Cranberry Sauce
Braised Brisket of Beef cooked in a Rich Molasses Cardamom and Ludlow Black Night Gravy
Caramelised Onion and Creamed Potato
Roast Breast Pheasant Game Ballantine Juniper and Rosemary Jus
Baked Fillet of Cod Red Wine Sauce Ragout of Vegetables
Vegetable Bean and Sweet Potato Croquettes on Mushroom and Chestnut Risotto
Seasonal Vegetables and Potatoes
Sticky Toffee Christmas Spiced Pudding Butterscotch and Brandy Sauce
Dark Chocolate Mousse with Orange Chocolate Cream
Lemon Curd Cheesecake Damson Puree
Banana and Caramel Nib Meringue
Cheese Plate served with Caramelised Nuts Chutney Celery and Grapes
Here is our Christmas Menu, if you have any special dietary requirements please let us know.
On booking your table we request a deposit of £7.50. Balance to be paid on the day of your booking.
Christmas tables will be decorated with crackers. Homemade bread will be served with the starter. Terrines of vegetables and potatoes will be served with the main course.
Filter coffee will be served included in the price.
Tea, cappuccino, latte or espresso can be purchased separately. Wine can be pre-ordered, please ask for our wine list.
The Christmas menu will be available from the 1st to the 23rd December.
Final numbers and choices are requested at least one week prior to your booking.
Through December we will also be running our Bistro menu.
We look forward to welcoming you to help start your Christmas season.